Seaside Festive Feasting: The Goat's Christmas Menu Has Arrived
The Goat in Llandudno has just unveiled its festive menus for 2025, and they're set to make your Christmas celebrations truly special. With stunning sea views and a modern take on Welsh Christmas classics, this promenade restaurant quickly becomes North Wales' must-visit dining destination this holiday season.
Two Festive Menus, One Magical Experience
Whether planning a leisurely lunch or an evening celebration, The Goat has crafted menus that showcase the best seasonal Welsh ingredients while offering exceptional value.
The Festive Lunch Menu is priced at £26 for two courses or £28 for three courses per person, while the Dinner Menu comes in at £26 for two courses or £30 for three courses. Both options provide the perfect setting for Christmas gatherings with family, friends, or colleagues.
Starters That Set the Scene
Both menus begin with the same tempting selection of starters that blend traditional Welsh flavours with modern presentation:
The Welsh Onion Soup offers a comforting start with slow-cooked onion broth and rarebit crout, a distinctly Welsh twist on a classic. The Whipped Liver Parfait with chicken crackling, onion jam, and sourdough delivers luxurious, festive flavours for those seeking something richer.
Vegetarians aren't forgotten with the Roasted King Oyster Mushroom option, featuring arancini, black garlic ketchup, and celeriac for a hearty, satisfying start. Seafood lovers will appreciate the Moel Y Ci Beet Cured Salmon, which begins with whipped radish, cucumber, and rye bread.
Main Courses: The Heart of the Celebration
Both menus feature the star of any Christmas table. Pembrokeshire Turkey served with all the trimmings, including pigs in blankets, wild herb stuffing, and goose fat roast potatoes. It's a classic, with quality local ingredients taking centre stage.
The Festive Dinner Menu adds a special option for meat lovers. 20-hour Beef Shin with crispy braised shin, celeriac puree, beef dripping pudding, and goose fat roast potatoes. This slow-cooked delight promises to be tender and full of rich winter flavours.
Both menus include beautifully presented Baked Salmon with a Christmas tapenade of pomegranate, herbs, almonds, lemon, dill, and cranberries served with warm potato salad. This lighter option doesn't compromise on festive flair.
Plant-based diners will delight in the Nut Roast option, which is complemented with Glamorgan sausage bonbons and chestnut gravy. This ensures everyone at the table enjoys an appropriately festive experience.
Desserts Worth Saving Room For
No Christmas meal is complete without something sweet, and The Goat delivers with traditional options given contemporary twists.
The Mince Pie Tart features Christmas pudding ice cream and brandy butter, combining two festive favourites in one indulgent dessert. For something lighter but equally seasonal, the Winter Mille-Feuille with iced berries and whipped cheesecake offers a refreshing conclusion.
The Dinner Menu includes the Burnt Welsh Cream with sesame tuille and cacen gri, a local take on crème brûlée that celebrates Welsh heritage with modern flair.
Both menus feature "Caws", a carefully selected Welsh cheese board with Môn las, perl wen, hafod, crackers, and cranberry chutney. It's the perfect option for those who prefer to end their meal on a savoury note.
A Setting as Special as the Food
What makes dining at The Goat truly memorable goes beyond the exceptional food. The restaurant's prime location on Llandudno's promenade means you can enjoy winter sea views while staying cosy inside its stylish, modern interior.
The contrast between the wild winter waves outside and the warm, festive atmosphere inside creates a magical dining experience unique to this seaside town. The restaurant's contemporary design, with its open-plan dining room and stylish bar area, provides the perfect backdrop for Christmas celebrations.
Perfect for Every Festive Occasion
Whether you're planning a quick lunch with colleagues, a special family dinner, or a gathering with friends, The Goat's festive menus offer flexibility to suit all occasions.
The lunch menu is ideal for those looking to enjoy quality festive dining during the day, perhaps combined with Christmas shopping in Llandudno or a winter stroll along the promenade. The dinner option elevates the experience for those special evening celebrations when time is less constrained.
Book Now to Avoid Disappointment
With The Goat's growing reputation for quality modern dining in Llandudno, tables for the festive period are expected to book quickly. The restaurant recommends making early reservations, particularly for larger groups and prime dates close to Christmas.
Don't miss the chance to make The Goat Llandudno part of your Christmas traditions this year, where modern Welsh cuisine meets festive cheer in a stunning seaside setting.
